Holiday Potato Cakes

Another recipe for those Thanksgiving leftovers.


3/4 cup cold mashed potato
1/2 cup stuffing
1/2 cup turkey or chicken diced
Pepper
1 tsp butter
1 tbsp olive oil.

Mix potato, stuffing, meat and a grind of pepper in a bowl. Form four patties approx 3-4 inches in diameter and about 1/2 thick. Heat oil and butter in medium skillet on medium heat until butter starts to foam. Pan fry the patties on one side for about four or five minutes on each side or until nice and brown.

Serve with heated up gravy and a little cranberry sauce.

Serves 2

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